knabe
Well-known member
saw this rummaging around
http://www.spcnetwork.com/mii/1998/980679.htm
what ever became of that. i assume he lost as the bull on the chi web page isn't white with a black nose. when i was in college (mid 80's), fullbloods were still around. also noticed there is no fullblood show anymore, yet chi blood is popular as ever.
found this site
http://www.greatdivideadventure.com/chiangus/index.htm and noticed a couple bulls have EXT in them as well as some tenderness genes.
also looked at http://www.greatdivideadventure.com/chiangus/pref_Beef_Empire_Champ.htm are some steers at shows just too fat and are they placed appropriately?
also note comments at the bottom of
http://www.greatdivideadventure.com/chiangus/pref_breedcompare.htm
http://www.spcnetwork.com/mii/1998/980679.htm
what ever became of that. i assume he lost as the bull on the chi web page isn't white with a black nose. when i was in college (mid 80's), fullbloods were still around. also noticed there is no fullblood show anymore, yet chi blood is popular as ever.
found this site
http://www.greatdivideadventure.com/chiangus/index.htm and noticed a couple bulls have EXT in them as well as some tenderness genes.
also looked at http://www.greatdivideadventure.com/chiangus/pref_Beef_Empire_Champ.htm are some steers at shows just too fat and are they placed appropriately?
also note comments at the bottom of
http://www.greatdivideadventure.com/chiangus/pref_breedcompare.htm