We have had just about every breed out there including watusi, angus, herfs. simmi, short, dairy, beef, you name it we have had it (besides that Akaushi, never even heard of that one) one of the best we had was a nutso rodeo heifer named fudge and she was awsome, but by far the best beef I have had was out of a 13 month old murray grey bull we raised, grass fed, the meat was lean, and I could slice threw it with a fork and there was a ton of flaver and juice.