Mill Iron A said:Since angus is a large breed with a lot of money I think they are being targeted to get these tests done sooner because of all of the money in the breed. Being a red angus guy I would jump at the chance to say that we have less defects but the truth is I don't know. Now becktons and most of the breed are fairly line bred so any defects should have come out already but with the influx of black genes and canadian genes I'm not so sure the entire breed is safe. But yes the advantage of linebreeding is finding these genes and eliminating them.
Don't know that I entirely agree with you Mill Iron - several of the "new Angus defects" were identified first in Australia (actually so was MA in the Red Angus but that is a different story) DD and CA to be specific and (IMHO) the AAA did very little to encourage the submission of samples or help the researchers until the facts were so over whelming (ie Dr B and BR identified the mutations) that they could not ignore the issue. As a breed that supplies much of the commercial sector with breeding stock I think their approach has been woefully inadequate and that in many cases the commercial guy (gal) is the one who pays the price.
This is their "new" policy for DD below - you might also find the conversation with Mark Gardiner interesting http://www.gardinerangus.com/
"The Board also unanimously adopted a policy relating to the registration status of current and future animals determined to carry this mutation. This newly-adopted policy does not require or mandate the testing of potential carriers as a precondition of continued or prospective registration. Rather, the policy assumes that members will follow sound breeding decisions and make strategic use of DNA testing in dealing with this genetic condition. Because this policy represents an evolution in the Association's approach to genetic conditions generally and, in some respects, a departure from those policies first formulated in the fall of 2008 and the winter of 2009, the Board asked that I share some of its thinking with you on the subject."
As someone who uses Red Angus genetics myself I actually do believe that the reds have fewer genetic defects that the blacks - one of the reasons is required whole herd reporting, another is the line breeding you allude to, a third is focusing on traits that are important to the commercial customer - fertility, soundness, gain, temperament (vs single trait selection) and the forth is awareness and openness when something appears to be genetic - ie when an ABS Buffalo Creek bull was found to be a carrier of OS the Chases delayed their dispersal sale to test breed potential carrier cows to these carrier bulls to obtain sufficient genetic material to identify the mutation. The Red Angus also has a bit of MA (alpha mannosidosis) courtesy of a Canadian bull that was identified as a carrier when the owner was trying to sell semen and embryos to Australia - my understanding is that the Australians require testing prior to import - so the carrier bulls semen was not allowed in Oz but continued to be sold in NA - again my understanding was that the RAAA was concerned with the number of OS bulls breeders my look north so these animals were tested and the MA carrier bull identified -