Show stopper 95 said:
thanks alot the truth i appreciate it. and i farms, i appreciate your oppinions as well, they were only two calves as yall figred out but it even confused me as to why i named them the way i did. brain fart i guess
thanks again.. I went back to re look at the pics., and those two are better than I remember. The yellow steer, I got the notion, needed more for rib, in his first picutre... e ither that, or he just needed his head picked up?? I figured that if you were going to show him slicked, then he's fine in that area. down towards the bottom, my thoughts were re-inforced. This calf has quite alot of quality, IMO> I've been down to TX, and seen plenty of the slicked steers.. and it does take a differnt kind to win it, and I think this calf has plenty of peices... Will he win a major, IDN, does he need maybe a touch more depth from front to rear- prob wouldn't hurt. Really like the bone, extension, and appearance of tons of shape, and true muscle.
now to the ABC. Honestly, this guy looks like a lighter hipped, big/ floppy sheated British calf. I'm going to guess that he's got just enough Amer in him to give him the look. Also, a very nice steer, really good hiipped, boned, and toplined for a calf of his pedgiree (whatever it was) Maybe just pull him apart from front to rear, and he gets better... But then again, I only get to see one angle, as compared to you who views his whole body on a day to day basis.
How were they bred again?
ps... I sure wouldn't mind eating that yellow calf.. He loooks like he could "fill my hand" behind that shoulder.