coyote
Well-known member
- Joined
- Jun 15, 2007
- Messages
- 499
I guess my question on using a cross bred bull is, is there going to be any hybrid vigor left for the commercial cattleman?
coyote said:I guess my question on using a cross bred bull is, is there going to be any hybrid vigor left for the commercial cattleman?
the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
Shady Lane said:the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
Actually I would say that it is important if you are discussing the merits of the appendix program since in effect you are talking about "Purebreds" being declared an entire generation sooner.
You've got the wrong bull - the Gus was lot 81. Lot 83 was the loud colored Solution out of Jane Mary. I don't have my catalog handy but I think the Gus bull brought $6500nkotb said:What was wrong with the lot 83 bull, the TM Gus X JPJ's mom? Thought just from a genetics standpoint would have done better than $1800.
Actually yes it is important! Most registries for "purebred" livestock are concerned with maintaining purity. Registries that become unconcerned are usually in trouble in the commercial market place. In the European Union the Maine Anjou breed filed a complaint against the British Shorthorn Society for using Maine Genetics and overnight the British Shorthorn was relegated to "rare breed " status because the Maine blood was no longer able to be used and most animals became low percentage. In Canada under the Animal Pedigree Act purebred livestock have to be pure! (as in pure bred, as in a breed, not a tabulated ancestry of multiple breeds)the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
JoeBnTN said:You've got the wrong bull - the Gus was lot 81. Lot 83 was the loud colored Solution out of Jane Mary. I don't have my catalog handy but I think the Gus bull brought $6500nkotb said:What was wrong with the lot 83 bull, the TM Gus X JPJ's mom? Thought just from a genetics standpoint would have done better than $1800.
<deadhorse>Okotoks said:Actually yes it is important! Most registries for "purebred" livestock are concerned with maintaining purity. Registries that become unconcerned are usually in trouble in the commercial market place. In the European Union the Maine Anjou breed filed a complaint against the British Shorthorn Society for using Maine Genetics and overnight the British Shorthorn was relegated to "rare breed " status because the Maine blood was no longer able to be used and most animals became low percentage. In Canada under the Animal Pedigree Act purebred livestock have to be pure! (as in pure bred, as in a breed, not a tabulated ancestry of multiple breeds)the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
That is not your point! Most commercial buyers I know study both the pedigrees, actual weights, ultrasound data and EPD's of the bulls they buy. Some of them know the pedigrees as well as purebred breeders. Commercial buyers know when they are buying fullblood, purebred or "composites". Most are aware that there are no short cuts that will do well for their breeding programs in the long run.the truth said:<deadhorse>Okotoks said:Actually yes it is important! Most registries for "purebred" livestock are concerned with maintaining purity. Registries that become unconcerned are usually in trouble in the commercial market place. In the European Union the Maine Anjou breed filed a complaint against the British Shorthorn Society for using Maine Genetics and overnight the British Shorthorn was relegated to "rare breed " status because the Maine blood was no longer able to be used and most animals became low percentage. In Canada under the Animal Pedigree Act purebred livestock have to be pure! (as in pure bred, as in a breed, not a tabulated ancestry of multiple breeds)the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
exactly my point... "purebred" will never be "Purebred".
Everyone always talks about how great the percentage programs are for the breed, as it relates to commercial acceptance... Face it, commercial people don't give 2 cent's about that peice of paper... All they care about is production, hybrid vigor, and profit.
Okotoks said:That is not your point! Most commercial buyers I know study both the pedigrees, actual weights, ultrasound data and EPD's of the bulls they buy. Some of them know the pedigrees as well as purebred breeders. Commercial buyers know when they are buying fullblood, purebred or "composites". Most are aware that there are no short cuts that will do well for their breeding programs in the long run.the truth said:<deadhorse>Okotoks said:Actually yes it is important! Most registries for "purebred" livestock are concerned with maintaining purity. Registries that become unconcerned are usually in trouble in the commercial market place. In the European Union the Maine Anjou breed filed a complaint against the British Shorthorn Society for using Maine Genetics and overnight the British Shorthorn was relegated to "rare breed " status because the Maine blood was no longer able to be used and most animals became low percentage. In Canada under the Animal Pedigree Act purebred livestock have to be pure! (as in pure bred, as in a breed, not a tabulated ancestry of multiple breeds)the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
exactly my point... "purebred" will never be "Purebred".
Everyone always talks about how great the percentage programs are for the breed, as it relates to commercial acceptance... Face it, commercial people don't give 2 cent's about that peice of paper... All they care about is production, hybrid vigor, and profit.
the truth said:Okotoks said:That is not your point! Most commercial buyers I know study both the pedigrees, actual weights, ultrasound data and EPD's of the bulls they buy. Some of them know the pedigrees as well as purebred breeders. Commercial buyers know when they are buying fullblood, purebred or "composites". Most are aware that there are no short cuts that will do well for their breeding programs in the long run.the truth said:<deadhorse>Okotoks said:Actually yes it is important! Most registries for "purebred" livestock are concerned with maintaining purity. Registries that become unconcerned are usually in trouble in the commercial market place. In the European Union the Maine Anjou breed filed a complaint against the British Shorthorn Society for using Maine Genetics and overnight the British Shorthorn was relegated to "rare breed " status because the Maine blood was no longer able to be used and most animals became low percentage. In Canada under the Animal Pedigree Act purebred livestock have to be pure! (as in pure bred, as in a breed, not a tabulated ancestry of multiple breeds)the truth said:Shady Lane said:the truth said:Okotoks said:No doubt Lot 79 was a good bull but he was a half blood out of of a really good shorthorn cow.That should have good results about 100% of the time. Are there any other breed registries that actually take animals from other breeds herd books and assign them 75% blood status?aandtcattle said:79 was my pick of the bull offering too aj. You think I might be a little bias? Nah.
The lot 80 bull was a purebred so he probably appealed to a wider group of buyers. It will be interesting to see how Lot 80's brothers sell in the Sneed sale today.
www.dvauction.com
I'm not sure that the breed association's method of calling 1/2 bloods 3/4/s is a positive thing.
I also don't see what's not cool about using a 7/8 bull.. lot 79 would sire pb calves from pb cows.. I guess the ShortPlus people might not get along... but hey.
They don't call 1/2 bloods 3/4 bloods, they call 1/2 bloods 7/8 under the maine rule.
Fullblood maines taken into the SH book as 3/4 bloods.
cuz that's important
exactly my point... "purebred" will never be "Purebred".
Everyone always talks about how great the percentage programs are for the breed, as it relates to commercial acceptance... Face it, commercial people don't give 2 cent's about that peice of paper... All they care about is production, hybrid vigor, and profit.
sure they know the pedigrees, and performance- I NEVER SAID THEY DIDN"T.. but the question is.. do they need that peice of paper?
justintime said:sure they know the pedigrees, and performance- I NEVER SAID THEY DIDN"T.. but the question is.. do they need that peice of paper?
the truth said:justintime said:sure they know the pedigrees, and performance- I NEVER SAID THEY DIDN"T.. but the question is.. do they need that peice of paper?
" The Truth" I don't know how many bulls you sell each year, but I can guarantee you that the commercial producers I sell bulls to want that piece of paper. Personally, I find that the commercial producers who come to look at bulls are truly a delight to deal with. Most of them have no preconceived notions before they walk into the bull pen and they consider the bull on it's own merit. I find that by the time a commercial man comes to buy his second bull, he is probably better educated on the pedigree information than most purebred breeders. Selling bulls to commercial producers is one of the best parts of this business, and I will guarantee that if I am a bit slow sending out the registration papers, it will be the commercial producers who phone to see when they are coming
On a personal note, you come across as being a very angry young man. For a while, I wondered it may be just me, but lately I have seen others commenting on this as well. I don't know what has caused you to be " abrasive" to say the least, but it is a poor way to promote yourself. I have never met you, nor do I know who you are, or where you raise cattle, but I have already wondered if I would ever buy cattle from someone with an attitude like you show. I am hoping I am wrong about the person you seem to portray on this very public forum.