E3 Durhams said:I may be mistaken but I believe Lone Ranger was in Michigan. He had a attitude problem if it's the bull that was at Shoup's.
I think if you're looking at A&T's weaning weights you need to consider the terrain and the environment they were raised. They are not easy on their cattle at all. That is why I invested so much in them. It is proving well worth it.librarian said:E3 Durhams said:I may be mistaken but I believe Lone Ranger was in Michigan. He had a attitude problem if it's the bull that was at Shoup's.
Vaith's are in Yankton...but bulls get around. Was Red Cloud like that? Any Doverish cattle I've been around were sort of neutral - dont bother them and they won't bother you.
Open Range progeny had pretty meager weaning weights on ASA. EVEN I want at least a 500lb weaning weight and I think a Shorthorn cow should do better than that to call herself a Shorthorn.
I was pondering that- wondering how much the extra weaning weight on these ET calves cost.r.n.reed said:I am going to cite the two articles you posted above Librarian and suggest that possibly those lower weaning weights mean more profit to Aaron's operation.
librarian said:I was pondering that- wondering how much the extra weaning weight on these ET calves cost.r.n.reed said:I am going to cite the two articles you posted above Librarian and suggest that possibly those lower weaning weights mean more profit to Aaron's operation.
Progeny records for DRC 4133KC
-XBAR- said:librarian said:I was pondering that- wondering how much the extra weaning weight on these ET calves cost.r.n.reed said:I am going to cite the two articles you posted above Librarian and suggest that possibly those lower weaning weights mean more profit to Aaron's operation.
Progeny records for DRC 4133KC
Those calves were fed quite a bit, no doubt. With that said, I still doubt any of them came close to weaning half their dam's weight.
Weaning weight is quite the topic. So many variables it makes it difficult to even touch on this topic. I bet I could increase my weaning weights by 50lbs or more just be reducing my stocking rate. This is one factor that doesn't get the consideration it deserves. Are the quoted weaning weights at the recommended stocking rate, or are you only running half as many as you could? How do we adjust for this consideration? In addition to the role stocking rate plays on weaning weights, the next consideration is cow size. Are these 1100lb cows weaning 500lb calves or are they 1350lb cows? Are they 1100lbs at a bcs 6 or 1350lbs at a bcs 4? There's just so many factors it makes it nearly impossible to have any realistic comparison or discussion. I hear this 'low input program' platitude and it just makes my ears ring. What is a low input program? Is low input 1500lb cows grazing irrigated legumes so long as they're not given 'grain'?, or is it 1300lb cows grazing 8 months and then standing at a hay feeder 4 months out of the year? or is it 1200lb cows grazing 12 months out of the year and fluctuating 2-3 body condition scores with the forage every year? Are these cows that are weaning 30% of their body weight every year? 40%? 50%? Did they have to be supplemented some high dollar fortified mineral to hit the 50%? Or are the cows calving in April and weaning half their weight come late October on nothing but grass? There's producers I know who spend more annually on various minerals than I do on all production costs combined! So again, what is low input? What do you think, rn? Is 50% WW% the magic number? Or is that bar too high? What percent of her body weight should a 'low input' cow wean?
librarian said:E3 Durhams said:I may be mistaken but I believe Lone Ranger was in Michigan. He had a attitude problem if it's the bull that was at Shoup's.
Vaith's are in Yankton...but bulls get around. Was Red Cloud like that? Any Doverish cattle I've been around were sort of neutral - dont bother them and they won't bother you.
Open Range progeny had pretty meager weaning weights on ASA. EVEN I want at least a 500lb weaning weight and I think a Shorthorn cow should do better than that to call herself a Shorthorn.
On my purebred Shorthorn cows which I am breeding for moderate, maternal, calving ease, vigor, and unmeasurable traits first, I would like to see 45% and on the crossbred cows I would like to see 50%. Like you said though, everything changes every year based on stocking rates, weather, drought, age of cow, and other factors. Context is everything.-XBAR- said:librarian said:I was pondering that- wondering how much the extra weaning weight on these ET calves cost.r.n.reed said:I am going to cite the two articles you posted above Librarian and suggest that possibly those lower weaning weights mean more profit to Aaron's operation.
Progeny records for DRC 4133KC
Those calves were fed quite a bit, no doubt. With that said, I still doubt any of them came close to weaning half their dam's weight.
Weaning weight is quite the topic. So many variables it makes it difficult to even touch on this topic. I bet I could increase my weaning weights by 50lbs or more just be reducing my stocking rate. This is one factor that doesn't get the consideration it deserves. Are the quoted weaning weights at the recommended stocking rate, or are you only running half as many as you could? How do we adjust for this consideration? In addition to the role stocking rate plays on weaning weights, the next consideration is cow size. Are these 1100lb cows weaning 500lb calves or are they 1350lb cows? Are they 1100lbs at a bcs 6 or 1350lbs at a bcs 4? There's just so many factors it makes it nearly impossible to have any realistic comparison or discussion. I hear this 'low input program' platitude and it just makes my ears ring. What is a low input program? Is low input 1500lb cows grazing irrigated legumes so long as they're not given 'grain'?, or is it 1300lb cows grazing 8 months and then standing at a hay feeder 4 months out of the year? or is it 1200lb cows grazing 12 months out of the year and fluctuating 2-3 body condition scores with the forage every year? Are these cows that are weaning 30% of their body weight every year? 40%? 50%? Did they have to be supplemented some high dollar fortified mineral to hit the 50%? Or are the cows calving in April and weaning half their weight come late October on nothing but grass? There's producers I know who spend more annually on various minerals than I do on all production costs combined! So again, what is low input? What do you think, rn? Is 50% WW% the magic number? Or is that bar too high? What percent of her body weight should a 'low input' cow wean?