red said:
Good point! I know my cows are bigger frame than most. That's why I look to bulls that downsize them. I think you can have troubles at either scale, although TJ & Dori might argue w/ me on the small size!
What do you look for in your herd/ steers?
Red
You won't get an argument from me, Red. Although I have raised Lowlines and love what they can do, my real knowledge base comes from the commercial side. The end result of any bovine is to be eaten - whatever the path may be to get there. If the finished steer doesn't "fit in the box", they aren't worth as much when sold out of the feedlot. Today's feeders are looking for cattle finishing efficiently with a yield grade of 2 +/- , grading at least select, and grading choice will give the owner a bonus at payment time. So, to me, a 1200 to 1350 pound cow is ideal and is what I had mostly in my non-Lowlines. Half and higher percentage Lowline I have fed (and I admit there havent been zillions of them) have usually finished at around 1000 to 1100. For the commercial prodcer with larger framed cows, I'd consider using Lowline genetics to downsize, to improve marbling and grading scores, and to encourage an earlier finishing animal. Here's one of my "regular" sized cows in her working clothes, a BueLingo whose calf, GNS Paddy , won multiple Gr. Championships in the % Lowline Bull Divisions. She's in Montana now. I think when Paddy's owners had him collected last year, he weighed in at about 1300 lbs.