knabe
Well-known member
i think that the public in general doesn't go to these shows because we market shows for the next prospect bull rather than an outreach to the community.
one thing i would like to see is an exemption created for custom locker beef with the blessing of the USDA so that local small butcher shops can operate without USDA supervision on every carcass and that their focus should be custom beef according to a set of rules. these places should be able to test for residues in carcasses, report results etc to a governing body and be more subject to the customer rather than regulation which has all but killed custom beef in america.
custom beef would be a great idea to cut down on E. coli poisoning and a whole host of other crap that goes on with consolidated industrialization.
custom locker beef could get a shear test tool and producers could test their own carcasses, they could bypass the big packers to improve their herd faster. all kinds of good things could happen.
but then, all kinds of bad things could happen as well, except on a much smaller scale.
will that custom butcher refuse a carcass that has residues or obviously "mishandled" to make it show better and will they have the guts to refuse it? technology is improving and these smaller producers should be allowed to use technology. but... since all these big packers right all the laws, it will never pass.
why does government hate commerce so much?
freedom is bad. forget it.
one thing i would like to see is an exemption created for custom locker beef with the blessing of the USDA so that local small butcher shops can operate without USDA supervision on every carcass and that their focus should be custom beef according to a set of rules. these places should be able to test for residues in carcasses, report results etc to a governing body and be more subject to the customer rather than regulation which has all but killed custom beef in america.
custom beef would be a great idea to cut down on E. coli poisoning and a whole host of other crap that goes on with consolidated industrialization.
custom locker beef could get a shear test tool and producers could test their own carcasses, they could bypass the big packers to improve their herd faster. all kinds of good things could happen.
but then, all kinds of bad things could happen as well, except on a much smaller scale.
will that custom butcher refuse a carcass that has residues or obviously "mishandled" to make it show better and will they have the guts to refuse it? technology is improving and these smaller producers should be allowed to use technology. but... since all these big packers right all the laws, it will never pass.
why does government hate commerce so much?
freedom is bad. forget it.