justintime
Well-known member
trevorgreycattleco said:Waukaru said:Really Brock? You are critical that I used a bull that ranks in the top 1% of the breed for marbling and 25% for REA. I am amazed that you can spout off the way you do. Stop by in Rensselaer and after going through the cow herd then you can be critical. Remember, these cows are feeding two families right now, and have since 1902, we can't be that wrong.trevorgreycattleco said:Doc, I hope your budget allows a field full of those cattle. Not me. My God people, Rodeo Drive? Really? Bad carcass, hard doing. Has the Wakaru bull sold yet? Nice folks for sure but come on. Rodeo Drive?! That makes me want to puke, Sorry. Send them to Ireland. Goodness people. What is the definition of insanity?
Been there twice in the early 2000's. Even bought a few. Am I really going to sit here and argue about Rodeo Drive? You guys can keep em. I may be spouting off but believe me I am not standing up by myself. Lots of people feel just like I do. They just choose to not speak up.
And there are also lots of people who don't feel like you do Brock, and they just choose to not speak up as well. That is the beauty of breeding these cattle in that we can each select our own bloodlines and raise any kind of cattle we want too. You are again doing what I do not think we can or should do, that being put all cattle from a bloodline in the same basket. I would use another RD son in a heartbeat if he was like the GR Rodeo 4000 bull I used years ago.Since we started ultrasounding our bulls, the ones with RD in their genetic make-up have consistently had above average carcass data. Our commercial buyers have gobbled these RD grandsons up and have been doing this for more than a few years. I can think of several RD daughters who were amongst the most beautiful cows I ever saw. Just because you chose not to use these genetics don't mean anyone else shouldn't either. I know I will never change your opinion, but I also would not criticize what genetics you use in your herd. Everyone deserves to have the right to plot their own course and breed whatever they want to. If they have a market for these cattle, and they help to pay the bills and feed your family then what right does anyone have to tell you that you are wrong? All I have been trying to do since I came onto this board, is to try to say that we need to evaluate these cattle on their own merit and not just toss them aside because of their heritage. IMO, this is the biggest problem this breed has. Everyone has to determine what market you are going to aim for, and what is marketable in your own area. If producing show heifers is your priority, then use every available bloodline at your dis;posal to produce the best heifers you can design. If your focus is on producing commerical bulls, then do the same thing. Approximately 75-80 % of the cattle an average breeder will sell each year, will sell within 100 miles of where they live. There is room for every breeder to do their own thing and there is room for every bloodline. We should be very thankful for the diverse genetic options we have. A few other breeds dream of having this .